An extremely rare, ultra-premium rum, Papa Seal is blended from pot and column distilled rums ranging between 10 and 21 years aged in hand selected, once used bourbon barrels with medium char. Each blend is married in American White Oak and aged for an additional two years in Bermuda's humid, salty air, guaranteeing more balanced and intricate flavors. The aged barrels are then filtered and bottled independently at 83 proof. Awarded 92 Points by the Tasting Panel and named as #1 Aged Rum in the world by the Caribbean Journal.