Marc Murphy's Surf 'N' Turf

Surf 'n' Turf is great on fish and roasted vegetables and always pairs well with a good olive oil. Made with black lime, a little-known spice that should be a staple in every person’s pantry. It’s like squeezing a lemon on your dish but even bolder and more developed. Combined with kelp for a little hit of umami. Chef Marc Murphy's go-to seasoning whenever he wants to feel like he's dining by the sea.